Mumtaz Achari Chicken Masala Spice Mix - 175g

Example video:

YouTube

Mumtaz Achari Chicken Masala Spice Mix - 175g

Example video:

YouTube

Mumtaz Achari Chicken Masala Spice Mix - 175g

Mumtaz Achari Chicken Masala Spice Mix is a culinary masterpiece that has been delighting taste buds for generations. This exceptional spice blend is more than just an ingredient; it's a journey through time and tradition, delivering the authentic flavours of Mumtaz Achari Chicken Masala in your kitchen.

Reusable, Resealable & Stacking Friendly Tub


Made with all-natural ingredients.

No Artificial Preservatives 

No Artificial Flavours 

No Artificial Colours 

Vegan Friendly

Gluten Free

No MSG

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£3.75
£3.75

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  • Ingredients

    Ingredients: 

    Red Chilli, Coriander Powder, Turmeric, Mustard, Roasted Cumin Powder, Black Pepper, Himalayan Pink Salt, Dried Garlic, Dried Ginger, Cloves, Cardamom, Cinnamon, Bay Leaves, Mumtaz Special Herbs & Spices.

    Allergy Advice: 

    For allergens, including cereals containing gluten, see ingredients in BOLD.
    May Contain traces of NUTS.


    No Artificial Preservatives 

    No Artificial Flavours 

    No Artificial Colours 

    No MSG

    Store in a cool, dry place, once opened, reseal and use within 6 months.

  • Nutritional Information

    ENERGY

    1469Kj

    340kcal

    FAT


    11.9g Per 100g

    CARBOHYDRATES


    35g Per 100g

    DIETARYFIBRE


    3g Per 100g

    SUGAR


    2gg Per 100g

    PROTEIN


    11.59g Per 100g

    SALT


    20g Per 100g

    FATSATURATED


    1g Per 100g

  • How to Use

    There is more than one way to use Mumtaz Achari Chicken Masala Spice Mix

     Here’s an easy cooking tip for 500g of chicken.

    1. Heat 100ml cooking oil in a pan over medium heat. Add 2 medium-sized, finely chopped onions, and fry until golden brown.
    2. Add 2 tablespoons of garlic & ginger paste, fry for 1 minute, then add 3-4 chopped tomatoes or 1 tin of tomatoes. Cook for another 3-4 minutes until the tomatoes soften.
    3. Add 500g chicken, on or off the bone, into the pan along with 3 tablespoons of Mumtaz Achari Chicken Masala Spice Mix and add salt to taste. Mix well and cook for 5-7 minutes, ensuring the spices are slightly cooked.
    4. Pour 200ml of water into the pan, mix well, and bring to a boil. Once boiling, reduce the heat to low, cover the pan with a lid, and simmer gently for 20-25 minutes. Stir occasionally until the oil rises, the chicken is fully cooked, and the desired consistency is reached.
    5. Garnish with freshly chopped coriander. Serve hot with naan, chapati, or rice, and enjoy your perfect homemade Mumtaz Achari Chicken.

    Note: Adjust the spice level according to your preference by increasing or decreasing the amount of Mumtaz Achari Chicken Masala Spice Mix.

Reviews

Helan Dean

Superb curry mix

Roy nice

Good Quality spices

Sarah klein

Made a beautiful chicken Achari and really easy to use.

S Daar

Great achari spice mix

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